FOOD VENDOR APPLICATION FORMS FOR 2017 NOW AVAILABLE…SEE BELOW…
Starbelly Jam loves to boast about our amazing food vendors and their tantalizing selection of menu items. Whether you’re looking for great ethnic food, a snappy salad, a burger and fries, decadent desserts, great coffees or ice cream treats – we’ve got it all. Whether your a carnivore, omnivore, vegetarian, or vegan – we’ve got ya’ covered!
This year we are continuing to work towards ZERO waste from our food vendor area, which means we aim to make all of our food packaging biodegradable and thus, compostable in our efficient Bokashi composting system. Of course, we welcome and encourage everyone to bring your own personal refillable water bottles and washable dishes as well. Let’s make 2017 the greenest year ever for SBJ!
We are continuing to encourage our food vendors to adopt the LOFT system and as much as possible, include menu items that feature locally produced, organic or fair trade ingredients.
L = LOCAL
O = ORGANIC
FT = FAIR TRADE
So make sure you save room in your star-belly for some fantastic food and support our hard working food vendors!
APPLY FOR STARBELLY JAM FOOD VENDING:
Food vendor applications are due by March 31, 2017. Application forms available below. Please fill out and return with all Paypal fees by deadline. Food vendors will be notified by April 15 if your application has been accepted.
BASIC FEE- food vendor (for up to 4 weekend passes and one 15 Amp circuit) – $505
DAMAGE DEPOSIT – $200
EXTRA 15 AMP CIRCUIT FEE (max 4) – $50 each
EXTRA STAFF MEMBER FEE (max 4) – $90 each
EXTRA FRONTAGE – $20/foot